Autumn means hearty, warming food

Read Food magazine

It's never too early for a mince pie

Share a festive favourite with a salted caramel and rum twist

Tackling loneliness

See how great causes like Woodchurch Church help older people thanks to Co-op’s members

Autumn means hearty, warming food

Read Food magazine

It's never too early for a mince pie

Share a festive favourite with a salted caramel and rum twist

Tackling loneliness

See how great causes like Woodchurch Church help older people thanks to Co-op’s members

Autumn means hearty, warming food

Read Food magazine

When does the excitement of Christmas start for you? The tree going up, family get togethers or festive music in the shops? Start feeling seasonal now with our range of food and recipe inspiration.

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A delicious meat-free feast that will keep everyone warm and happy

Leek and potato soup

Leek and potato soup

Baking the potatoes first gives extra depth of flavour to this recipe

See recipe

Mushroom bourguignon & parsnip rösti

This rich stew is so satisfying. Use any red wine you happen to have

See recipe

Cider-poached apple brûlée

Inspired by a delicious French dessert, this uses the best autumn apples

See recipe

Apple and raspberry crumble

This crumble will warm you up in autumn — serve with ice cream for delicious hot-and-cold contrast

See recipe

Win a hotel break

Win an overnight stay for two at a stunning country house hotel in Buckinghamshire

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It’s a gin thing

We meet the master distiller making Co-op Irresistible gin

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Win a Mini Cooper

Buy any promotional bottle of Lambrini 75cl to be in with a chance of winning a brand new Mini Cooper

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Pick your cause

Co-op Member Ibrahim Karim didn’t bother to choose a local cause to give his 1%* to — until he spent the day with a very special charity

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